Don't compromise when it comes to thickening food and drinks. instant
THICK™ is leading the way in dysphagia management with this premium food and drink thickener. Specifically designed to provide excellent hydration with high dispersibility and clarity.instant
THICK's improved formula is made from a proprietary formulated premium quality Xanthan gum. With unrivalled stability and a quicker mixing time increasing efficiencies for busy staff. This premium thickening powder with its superior dissolvability means no lumps or clumps and has greater consistency and faster mixing times across a variety of drinks including milk and fruit juices.
The innovative concentrated formula means less powder is required per serve and with more serves in every can* you can be assured you get the best value money can buy. instant
THICK™ is available in three convenient packaging sizes.
- 100 g instant THICK™ Can contains 45 serves of Level 150, 25 serves of Level 400 and 11 serves of Level 900.
- 675 g instant THICK™ Can contains 306 serves of Level 150, 168 serves of Level 400 and 75 serves of Level 900.
- 1.75 kg instant THICK™ Pail contains 795 serves of Level 150, 437 serves of Level 400 and 194 serves of Level 900.
The colour-coded scoop ensures mixing instant
THICK™ is simple, easy and safe with no counting required for busy staff with lots on the go! Flavour Creations' one scoop solution is designed to reduce errors and simplify thickening fluids.
Flavour Creations’ Thickening Powders are suitable for use in aged care settings and in cases of stroke, Parkinson’s disease, Huntington’s disease, cerebral palsy, multiple sclerosis, muscular dystrophy, motor neurone disease as well as neurological disorders caused by injury or disease and malignancies of the oral cavity and throat.
*More serves per can/pail for level 400 and 900 when compared with the originial instant
Appropriate for these diets:
Calorie-controlled, Gluten-free, Halal, Kosher, VegetarianStore in a cool, dry place out of direct sunlight. Once prepared, food and drinks should be handled and stored according to your site’s Food Safety protocols. Flavour Creations recommends use of the ‘2 hour / 4 hour rule’ for serving vulnerable persons, refrigeration between serving, and discarding any leftover product after 24 hours. The viscosity of thickened products will remain stable well beyond any food safety time limits. Flavour Creations recommends dysphagia patients consult a Speech Pathologist for evaluation of any swallowing difficulties and recommendation of suitable products.